Sunday, January 22, 2006

on my top ten list of reasons to be wary of eating out

Common inspection violations :
1) Cold food held above 41°F (smoked fish above 38°F) except during necessary preparation.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Evidence of roaches or live roaches present in facility's food and/or non-food
Via orthomom's post (Kosher = Cleaner? Ha!) on how Kosher restaurants had their fair share of violations in the NYC Department of Health latest inspection.

3 Comments:

Blogger shoshana said...

weird that solo got a really bad score. it's my favorite restaurant. can it be they just had a really bad day that day? please say that's what it was. . .

1/22/2006 8:13 PM  
Blogger Goldie said...

But solo did really well...The higher the score, the more violations...

1/22/2006 8:29 PM  
Blogger shoshana said...

sheesh. my mistake. i meant va bene. another favorite. if i remember correctly it got a 33. bad bad.

1/23/2006 9:27 AM  

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